Gluten-free verdict
Is Betty Crocker Cinnamon Toast Crunch Cake Mix gluten-free?
No — our latest review shows gluten risks for Betty Crocker Cinnamon Toast Crunch Cake Mix. Last reviewed October 9, 2025.
Latest ingredient list
Source: Open Food Facts
Enriched wheat flour, Sugars (sugar, corn syrup), Leavening agents (baking soda, sodium aluminum phosphate, monocalcium phosphate), Palm and palm kernel oil, Modified corn starch, Cinnamon, Corn starch, Propylene glycol mono and diesters, Salt, Monoglycerides, Dicalcium phosphate, Sodium stearoyl-2-lactylate, Xanthan gum, Cellulose gum, Natural and artificial flavour, Soy lecithin. Contains: Wheat, Soy.
Why we set this verdict
Key ingredient call-outs
- contains: wheat, soy.
Advisories or may contain statements
- contains statement lists a gluten source
Barcodes we group together
Different package sizes or retailer-specific UPCs roll into one canonical answer so shoppers don’t get duplicate pages.
| Barcode | Verdict & label | Notes |
|---|---|---|
| 065633205697Canonical Updated October 9, 2025 | Not Safe Betty Crocker Cinnamon Toast Crunch Cake Mix | — |
FAQ
How fresh is this gluten-free verdict?
We regenerate this page automatically every few hours using incremental static regeneration. When our moderation team approves new ingredient lists or assessments, the cache refreshes so you’re reading the latest call.
What if the package changes?
Snap a photo of the new label with The Celiac Safe app or upload ingredients on the product page. Every update helps keep Canadian gluten-free shoppers safe.
Can I double-check the live scanner result?
Yes—use the barcode links above to open the interactive product report. Signed-in Celiac Safe Pro members can also review historical notes, advisory flags, and certification timelines.