Gluten-free verdict
Is Betty Crocker Gluten free bisquick gluten-free?
Yes — GF Scanner currently marks Betty Crocker Gluten free bisquick as safe for gluten-free diets in Canada. Last reviewed October 9, 2025.
Latest ingredient list
Source: Open Food Facts
rice flour, sugar, leavening agents (baking soda, sodium aluminum phosphate, monocalcium phosphate). modified potato starch, salt, xanthan gum may contain soy ingredients.
Why we set this verdict
Barcodes we group together
Different package sizes or retailer-specific UPCs roll into one canonical answer so shoppers don’t get duplicate pages.
| Barcode | Verdict & label | Notes |
|---|---|---|
| 065633434066Canonical Updated October 9, 2025 | Safe Betty Crocker Gluten free bisquick | — |
FAQ
How fresh is this gluten-free verdict?
We regenerate this page automatically every few hours using incremental static regeneration. When our moderation team approves new ingredient lists or assessments, the cache refreshes so you’re reading the latest call.
What if the package changes?
Snap a photo of the new label with The Celiac Safe app or upload ingredients on the product page. Every update helps keep Canadian gluten-free shoppers safe.
Can I double-check the live scanner result?
Yes—use the barcode links above to open the interactive product report. Signed-in Celiac Safe Pro members can also review historical notes, advisory flags, and certification timelines.