Gluten-free verdict
Is Earth's Own Barista Oat gluten-free?
Yes — The Celiac Safe gluten-free scanner currently marks Earth's Own Barista Oat as safe for gluten-free diets in Canada. Last reviewed August 2, 2026.
Latest ingredient list
Source: Open Food Facts
BASE D'AVOINE (EAU FILTRE, AVOINE SANS GLUTEN) HUILE DE TOURNESOL, PHOSPHATE DIPOTASSIQUE, CARBONATE DE CALCIUM PHOSPHATE TRICALCIQUE, SEL MARIN, PALMITATE DE VITAMINE A, VITAMINE D2, RIBOFLAVINE, VITAMINE B12, GLUCONATE DE ZINC, AMYLASE PRODUCED IN A FACILITY THAT ALSO PROCESSES TREE NUTS AND SOY./PRODUIT PREPARE DANS UNE INSTALLATION QUI TRAITE EGALEMENT DES NOIX ET DU SOJA.
Why we set this verdict
Key ingredient call-outs
- avoine sans gluten
- avoine
Barcodes we group together
Different package sizes or retailer-specific UPCs roll into one canonical answer so shoppers don’t get duplicate pages.
| Barcode | Verdict & label | Notes |
|---|---|---|
| 626027814071Canonical Updated August 2, 2026 | Safe Earth's Own Barista Oat | — |
FAQ
How fresh is this gluten-free verdict?
We regenerate this page automatically every few hours using incremental static regeneration. When our moderation team approves new ingredient lists or assessments, the cache refreshes so you’re reading the latest call.
What if the package changes?
Snap a photo of the new label with The Celiac Safe app or upload ingredients on the product page. Every update helps keep Canadian gluten-free shoppers safe.
Can I double-check the live scanner result?
Yes—use the barcode links above to open the interactive product report. Signed-in Celiac Safe Pro members can also review historical notes, advisory flags, and certification timelines.