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Biscuit
Breton
Why it’s safe right now
Here’s what we checked before calling this gluten-free:
- Only standard Canadian gluten-free exceptions detected (dextrose)
If anything on your package looks different, double-check the label and send us a photo so we can review it.
Recipes
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Ingredients
Tapioca flour, Vegetable oil, Corn starch, Sugars (cane sugar, dextrose), Salt, Dried vegetables (carrot, onion, celery, tomato, red pepper, green pepper), Sesame seeds, Xanthan gum, Ammonium bicarbonate, Sunflower lecithin, Baking soda, Autolyzed yeast extract, Natural flavour, Hydrolyzed soya protein, Spices. Contains: Soya, Sesame seeds. Baked in a peanut free facility.
Source: Open Food Facts
This tool analyzes public ingredient data. Verify packaging, consult your clinician for medical advice.